For an optimal experience, please upgrade your browser .
Chef de Cuisine Umberto Bombana poses with Alba's white truffle in Hong Kong

Chef de Cuisine Umberto Bombana poses with Alba's white truffle in Hong Kong

Chef de Cuisine of Hong Kong's Ritz-Carlton hotel, Umberto Bombana, poses with the 1.2-kilogramme Alba's white truffle in Hong Kong November 15, 2005. The rare fungus was bought by a consortium of Hong Kong bidders during a satellite-linked charity auction in the Castle of Grinzane Cavour near Alba, Italy November 13, 2005 for 95,000 euro ($111,477). Bombana, who on the same night was named "Worldwide Ambassador of the White Truffle, 2006" by the Italian Culinary Institute for Foreigners (ICIF), will prepare for a private dinner with the white truffle. REUTERS/Bobby Yip
16020463
false
216a17ef-0bc3-4869-9aee-7f24f7519529
RM
60
109,162,308,58485,318,1718,1520,60516,292
false
42-16020463
Stock Photo ID:
42-16020463
Date Photographed:
November 15, 2005
Model Released:
No Release
Property Released:
No Release
Photographer:
Location:
Credit:
© BOBBY YIP/Reuters/Corbis
License Type:
Rights Managed (RM)
Category:
Collection:
Max File Size:
23 MB - 3504px × 2336px • 11.00in. × 7.00in @ 300 ppi
Restrictions:
  • Content available for editorial use, pre-approval required for all other uses.
  • Content may not be substantially altered without pre-approval from provider.
  • May not credit Reuters for commercial, political, or advertising usage.
  • Not available for distribution, sale, or license by Corbis' international representatives.
  • Reuters content is available for licensing to and for use by third parties in the United States, United Kingdom, Canada, Germany, and Belgium only.

Image keywords

See a discrepancy with this image? Send image feedback

Your feedback was successfully submitted.

 

Have questions regarding this image?

Chat with a specialist now

Corbis Sites: